We source only the finest ingredients for our enrobed fine chocolates and bar products. Whether itʼs Bernard Callebaut Fine Chocolate, Himalayan sea salt, Fair Trade and ethically sourced options, or regional ingredients such as, Okanogan dried cherries we will go to lengths to exceed our Customers expectations.

• Chocolate Bars
• Baking Chocolate
• Truffles
• Enrobing
• Shapes/Letters
• Fondues

BARS

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• Cold pressed bars with ultra sonic cutting and product topping.
• Chocolate enrobing, bottoming and decorating.
• Fully integrated packaging line for individually wrapped and boxes bars using robotic system.
• Various pack sizes from 5-24 bars.
• Extruded bars using guillotine-style double roll extruders.
• Cut to any length and enrobed in chocolate.
• Individually wrapped and packed into various count shelf ready displayers.

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